This month's theme is Italy for the Food Around the World club. Who doesn't love Italian food?! We love it in my house. I was really excited when Kelly picked this theme!
Last weekend we had a big meal at my house. I decided to make these for dinner. My daughter, Kelly, and my son, Jimmy, helped out. We did not let them sit in the freezer long enough. Therefore, when Jimmy friend them, they came out more like fried mozzarella blogs instead of sticks! But, they were still deliciouso!
Canola Oil, For Frying
Marinara Sauce, For Dipping
My son, Jimmy, frying the mozzarella and my son-in-law, Steve, helping to prepare rest of dinner.